Introduction à la microbiologie alimentaire, 2e édition Format:Papier Nombre de pages: 292 de me me que
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Introduction à la microbiologie alimentaire, 2e édition Format:Papier Nombre de pages: 292 de me me que Nombre de pages: 292 Review: Units 4 to 6 l'altération des aliments par les microorganismes entraîne des pertes économiques considérables ISBN: 978 2 89035 367 1
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