Jambon sec de Parme tranché 250g magret de canard fumé pour un repas gourmand aux Domaine François Lamarche
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Description
Jambon sec de Parme tranché 250g magret de canard fumé pour un repas gourmand aux Domaine François Lamarche pour un repas gourmand aux saveurs du terroir These 5A andouillettes are made according to the traditional know how of Troyes Nombre de portions : 20 tranches de ±12g Pays de production Italie
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