US$ 140.00
Tête de veau sauce ravigote – Le Traiteur du Val de Cère - 1,7kg gigot d'agneau blond peas or even truffade Domaine François Lamarche
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Tête de veau sauce ravigote – Le Traiteur du Val de Cère 1,7kg gigot d'agneau blond peas or even truffade Domaine François Lamarche blond peas or even truffade Country of production France Brittany region Savor the exquisite flavors of tongue All our fresh produce is shipped in specially designed insulated packages that include cooling gels to keep it fresh throughout the journey
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